More hygienic

Food processing is cleaner, safer and more hygienic than with conventional clipping. The three steps of gathering, displacing and clipping prevent residue in the clips.

In addition, the SwissClip double-clip machine offers maximum ease of maintenance and service. Smooth, rust-free surfaces (without screw heads) or dirt corners and horizontal surfaces inclined by 3 degrees as well as additional recesses are design elements that allow quick and hygienic cleaning. Valves, drives and controls are hermetically sealed against water and dirt by covers.

Maintenance is therefore not only particularly easy, but also quick and – above all – efficient. This ensures maximum food safety in compliance with the strictest legal requirements as well as consistently good product quality and therefore maximum consumer confidence.